Limoncello Baba 500g

The 500g limoncello baba is a artisanal dessert prepared with natural leavening, cooked and preserved in a glass jar to maintain all its softness and fragrance. After cooking and drying, it is immersed in a sweet limoncello alcoholic syrup, which gives it an intense aroma and a typical Neapolitan flavor. Perfect as a ready-to-serve dessert.

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8,18 

Spedizione gratuita per ordini superiori a 29€! Consegna prevista tra 26/08/2026 - 27/08/2026

Avviso
Chiusura estiva dal 3 al 24 agosto 2026
  • Ordini accettati entro e non oltre il 20/07
  • Ultima consegna ai corrieri: lunedì 3 agosto

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Ingredients

BABA INGREDIENTS: Soft WHEAT flour type “0”, EGGS, vegetable margarine without hydrogenated fats (coconut fat and sunflower oil), water, sugar, natural yeast, salt, natural flavors, preservative: E282.

SYRUP INGREDIENTS: Water, sugar, alcohol, limoncello liqueur (10%) (water, sugar, alcoholic infusion of lemon peel), natural flavors.

Ingredients in CAPITAL LETTERS may cause allergies and food intolerances in sensitive individuals.

Origin of soft wheat flour: ITALY

May contain MUSTARD and NUTS (WALNUTS, HAZELNUTS, ALMONDS) and PEANUTS

The product can be eaten as is or with a filling. It can also be used to make elaborate desserts (e.g., cakes).

Energy

288 kcal
1215 kj

Fats

3,3 g

Of which saturated fatty acids

1,9 g

Carbohydrates

47 g

Of which sugars

32 g

Fibre

0,6 g

Proteins

3,3 g

Salt

0,24 g
Store in a cool, dry place, away from heat and light.
  • Cereals containing gluten and derivatives
  • Eggs and derivatives
  • Peanuts and derivatives
  • Nuts (walnuts, hazelnuts, and almonds)
  • Mustard and mustard-based products