Limoncello Baba 500g
The 500g limoncello baba is a artisanal dessert prepared with natural leavening, cooked and preserved in a glass jar to maintain all its softness and fragrance. After cooking and drying, it is immersed in a sweet limoncello alcoholic syrup, which gives it an intense aroma and a typical Neapolitan flavor. Perfect as a ready-to-serve dessert.
9,00 €
Spedizione gratuita per ordini superiori a 29€! Consegna prevista tra 17/03/2026 - 18/03/2026
Ingredients
BABA INGREDIENTS: Soft WHEAT flour type “0”, EGGS, vegetable margarine without hydrogenated fats (coconut fat and sunflower oil), water, sugar, natural yeast, salt, natural flavors, preservative: E282.
SYRUP INGREDIENTS: Water, sugar, alcohol, limoncello liqueur (10%) (water, sugar, alcoholic infusion of lemon peel), natural flavors.
Ingredients in CAPITAL LETTERS may cause allergies and food intolerances in sensitive individuals.
Origin of soft wheat flour: ITALY
May contain MUSTARD and NUTS (WALNUTS, HAZELNUTS, ALMONDS) and PEANUTS
Preparations
Nutritional information sheet
Energy
Fats
Of which saturated fatty acids
Carbohydrates
Of which sugars
Fibre
Proteins
Salt
Storage conditions
Allergens
- Cereals containing gluten and derivatives
- Eggs and derivatives
- Peanuts and derivatives
- Nuts (walnuts, hazelnuts, and almonds)
- Mustard and mustard-based products
