Whole Rounded Caponate 450 gr
€ 1.50
The Caponata is a tasty bread typical of southern Italy, especially widespread in Campania, Calabria and Puglia. It is a type of bread baked in the oven, cut horizontally and toasted again.
Description
The Caponata is a tasty bread typical of southern Italy, especially widespread in Campania, Calabria and Puglia. It is a type of bread baked in the oven, cut horizontally and toasted again.
Additional information
| Weight | 450 g |
|---|
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