Mixed dark and roccocò mostaccioli with 20% extra almonds 400g
An assortment that captures the heart of Campania’s Christmas tradition: the mix of dark mostaccioli and roccocò with 20% extra almonds combines two great classics in a single package. The soft and spiced mostaccioli, covered in a delicious dark icing, sit alongside the crunchy and fragrant roccocò, enriched with a generous amount of whole almonds.
Perfect as a holiday dessert or as an elegant gift idea, they offer a complete experience of taste and tradition, bringing the authentic and unmistakable flavors of Neapolitan artisanal pastry to the table.
9,09 €
Spedizione gratuita per ordini superiori a 29€! Consegna prevista tra 14/04/2026 - 15/04/2026
Ingredients
DARK MOSTACCIOLI INGREDIENTS
Type “1” soft WHEAT flour, sugar, partially hydrogenated vegetable oils and fats (coconut, palm kernel, palm, rapeseed, sunflower, shea, in varying proportions), invert sugar syrup, apricot puree (3.5%) (glucose-fructose syrup, apricot puree (35%), sugar, gelling agents: pectin, sodium alginate, and tetrasodium pyrophosphate; acidity regulators: citric acid and calcium citrate; preservative: potassium sorbate, coloring: paprika extract, flavorings), glucose syrup, low-fat cocoa powder, HAZELNUTS, SKIMMED MILK powder, mix of spices and aromatic herbs in varying proportions (coriander seeds, cinnamon, cloves, nutmeg, star anise), leavening agent: ammonium bicarbonate, iodized salt, emulsifier: SOYA lecithin, flavorings.
INGREDIENTS OF ROCCOCO’ WITH EXTRA ALMONDS
Type 1 soft WHEAT flour, sugar, ALMONDS (20%), candied orange peel (orange peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), invert sugar syrup, EGG yolk, mix of spices and aromatic herbs in varying proportions (coriander seeds, cinnamon, cloves, nutmeg, star anise), iodized salt, leavening agent: ammonium bicarbonate, flavorings.
May contain MUSTARD and SESAME
Ingredients highlighted in CAPITAL LETTERS may cause allergies and food intolerances in sensitive individuals.
Country of origin of almonds: EU and NON-EU
Preparations
Nutritional information sheet
Energy
Fats
Of which saturated fatty acids
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Of which sugars
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Allergens
- Cereals containing gluten and derivatives
- Eggs and derivatives
- Soy and derivatives
- Milk and derivatives
- Nuts (almonds and hazelnuts)
- Mustard and mustard-based products
- Sesame seeds
