Dark Mostaccioli stuffed with pistachios 240g
A unique blend of tradition and creativity: dark mostaccioli enclose a soft and surprising heart of apricots and pistachios, giving this classic Christmas dessert a touch of originality and refinement. The spiced and fragrant dough combines with the dark chocolate coating, enhancing the sweetness of the fruit and the intensity of the dried fruit.
Perfect as a holiday dessert or as a sweet gift, they captivate with their balance of flavors and artisanal quality that makes them an irresistible pleasure to share.
6,36 €
Spedizione gratuita per ordini superiori a 29€! Consegna prevista tra 14/04/2026 - 15/04/2026
Ingredients
INGREDIENTS: Soft WHEAT flour type “1”, apricot puree (21%) (glucose-fructose syrup, apricot puree (35%), sugar, gelling agents: pectin, sodium alginate and tetrasodium pyrophosphate; acidity regulators: citric acid and calcium citrate; preservative: potassium sorbate, colouring: paprika extract, flavourings), sugar, partially hydrogenated vegetable oils and fats (palm, palm kernel, coconut, rapeseed, sunflower, shea, in varying proportions), chopped PISTACHIO (8%), invert sugar, low-fat cocoa powder, PISTACHIO alcoholic syrup (2.5%) (alcohol, water, infusion of toasted PISTACHIO, flavourings, colourings: E131 and E132). E102 (may have an adverse effect on activity and attention in children)), whole PISTACHIOS (2%), HAZELNUTS, EGGS, honey, skimmed MILK powder, iodized salt, emulsifier: SOYA lecithin, flavorings.
Ingredients highlighted in CAPITAL LETTERS may cause allergies and food intolerances in sensitive individuals.
May contain SESAME, MUSTARD, and OTHER NUTS (ALMONDS)
Preparations
Nutritional information sheet
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Allergens
- Cereals containing gluten and derivatives
- Eggs and derivatives
- Soy and derivatives
- Milk and derivatives
- Nuts (hazelnuts, pistachios, and almonds)
- Mustard and mustard-based products
- Sesame seeds
