Boiled Taralli 800g

The 800g boiled taralli are artisanal savory snacks, prepared with natural leavening (biga), boiling in water and then toasting to obtain a crunchy and fragrant texture. Perfect to enjoy at any time of day, ideal with cured meats, cheeses or as an aperitif snack. Made with simple ingredients, according to the traditional Italian recipe.

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8,00 

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Ingredients

Type “1” soft WHEAT flour, iodized salt, malted soft WHEAT flour, fennel seeds, brewer’s yeast.

Ingredients in CAPITAL LETTERS may cause reactions in people with allergies or intolerances.

May contain SOY, EGGS, MILK, SESAME, MUSTARD, and NUTS (HAZELNUTS and ALMONDS).

Country of origin of soft wheat flour: Italy.

The product can be consumed as is, as a snack, or to accompany appetizers or main courses.

Energy

374 kcal
1565 kj

Fats

1,4 g

Of which saturated fatty acids

0,4 g

Carbohydrates

75 g

Of which sugars

2,1 g

Fibre

4,6 g

Proteins

13 g

Salt

2,1 g
Store in a cool, dry place, away from heat and light.
  • Cereals containing gluten and derivatives
  • Eggs and derivatives
  • Soy and derivatives
  • Milk and derivatives
  • Nuts (hazelnuts and almonds)
  • Mustard and mustard-based products
  • Sesame seeds